The Team
MANAGING TEAM
Dagi Pekatch
Entrepreneur, Founder, Chairman, 40 years of industry companies' management, leading FoodTech and health startups and companies.
Yishai Potack
CEO, Growth expert, Business Development, Innovation Creator, Marketing & Communication Expert.
Yoav Asulin
Partner & Financial Advisor, many years experience in leading companies' management to success.
TECHNOLOGICAL TEAM
Ortal Carniel
R&D Technologist & Regulations, B.sc Biotechnology & Food Engineering (Technion), Clinical Dietitian, B.sc Nutritional Science.
Dr. Gitay Kryger
Ph.D. Chemistry and Biochemistry, M.B.A. working as Head of Foodtech at Ehrlich Group patent-registry attorney’s office
A group of seasoned food technologists and chefs, foodlab incorporates the knowledge of food technologists, industry-leading experience with innovation, and an "out of the box" approach. Its mission is to help both start-ups and corporations to reach their development goals and support entrepreneurs in realizing their dreams.
ADVISORY TEAM
Gilles Gamon
Partner & Advisory CEO, BIO MEAT VC,
Former CEO at Sugat, vast experience in the sugar and sugar substitute market
Mervyn de Souza
Global leader with a unique combination of commercial and technical savvy. He has built and led high-performing teams to effectively develop and execute growth strategies at Cargill, Sensient Technologies, Tate & Lyle, and Edlong Corporation.
Noam Danenberg
Partner & Advisory CEO WIZEPHARMA, Millenium VC
Aviv Wagner
Food Industry Entrepreneur, Partner & advisory board member
Ofer Gal
Entrepreneur, Partner & advisory board member, Founder & Chairman of Heidia Group.
