Entrepreneur, Founder, Chairman, 40 years of industry companies' management, leading FoodTech and health startups and companies.
CEO, Growth expert, Business Development, Innovation Creator, Marketing & Communication Expert.
Partner & Financial Advisor, many years experience in leading companies' management to success.
R&D Technologist & Regulations, B.sc Biotechnology & Food Engineering (Technion), Clinical Dietitian, B.sc Nutritional Science.
Dr. Gitay Kryger
Ph.D. Chemistry and Biochemistry, M.B.A. working as Head of Foodtech at Ehrlich Group patent-registry attorney’s office
A group of seasoned food technologists and chefs, foodlab incorporates the knowledge of food technologists, industry-leading experience with innovation, and an "out of the box" approach. Its mission is to help both start-ups and corporations to reach their development goals and support entrepreneurs in realizing their dreams.
Partner & Advisory CEO, BIO MEAT VC,
Former CEO at Sugat, vast experience in the sugar and sugar substitute market
Mervyn de Souza
Global leader with a unique combination of commercial and technical savvy. He has built and led high-performing teams to effectively develop and execute growth strategies at Cargill, Sensient Technologies, Tate & Lyle, and Edlong Corporation.
Partner & Advisory CEO WIZEPHARMA, Millenium VC
Food Industry Entrepreneur, Partner & advisory board member
Entrepreneur, Partner & advisory board member, Founder & Chairman of Heidia Group.